When I moved to Tennessee to go to college, my roommate, Cindy, introduced to me to one of my favorite football treats - Rotel! We used to eat bologna sandwiches with it as well, but we don't have good bologna up here in Canada, so I forgo the sandwiches. Sorry Canada, but that's the truth. The family loves Rotel and we have introduced it to many of our friends and they love it as well. We can not get Rotel here in Canada, so whoever makes a trip to the states, ends up responsible for bringing back as many cans as they can. Family who comes for a visit knows better than to come without a can or two or three or four.There is nothing like a good football game with Rotel and a cold glass of iced tea or Dr. Pepper. Mmmm!!! The best way to eat it, is to put the chips in a bowl (your own bowl) and pour the dip over the chips.
Rotel Dip and Chips
1 Can of Rotel Tomato and Chilies
2 Cans of cheddar cheese soup
Tortilla Chips
Mix the Rotel and soup in a pot and stir well. Heat thoroughly and serve over chips. It's that simple and that yummy!!!!
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